On Now
Coming Up
  • Thu., Apr. 24, 2014 5:00PM - 9:00PM MST "Spring Tailgate" at the Big Red Rib and Music Festival The Cardinals are hosting a live TV special, as team president Michael Bidwill, general manager Steve Keim, and coach Bruce Arians preview the 2014 Draft and season with hosts Paul Calvisi and Ron Wolfley. There will be players in attendance.
  • Mon., May. 05, 2014 8:00AM MST On-field work Players allowed on-field football work with coaching (no helmets, no contact, no offense vs. defense)
  • Thu., May. 08, 2014 5:00PM MST NFL Draft First round of the NFL draft.
  • Fri., May. 09, 2014 3:30PM MST NFL Draft Second and third rounds of the NFL draft.
  • Sat., May. 10, 2014 9:00AM MST NFL Draft Fourth through seventh rounds of the NFL draft.
  • Tue., May. 20, 2014 8:00AM MST Organized Team Activities Players allowed on-field football work with coaching. Helmets allowed, as is offense vs. defense.
  • Wed., May. 21, 2014 8:00AM MST Organized Team Activities Players allowed on-field football work with coaching. Helmets allowed, as is offense vs. defense.
  • Thu., May. 22, 2014 8:00AM MST Organized Team Activities Players allowed on-field football work with coaching. Helmets allowed, as is offense vs. defense.
  • Fri., May. 23, 2014 8:00AM MST Rookie minicamp Rookie minicamp.
  • Sat., May. 24, 2014 8:00AM MST Rookie minicamp Rookie minicamp

Community

Gatorade Junior Training Camps

Gatorade Junior Training Camps Benefit Valley Children

The free program for children, ages 7-14, features educational and recreational benefits in a safe and fun environment.

Each camp consists of a short motivational speech by a current or former Cardinal player and an interactive play area comprised of five stations teaching non-contact football skills such as catching and throwing.

The programs run in conjunction with the physical education departments at each school.

The Cardinals hold several Gatorade Junior Training Camps each month.

For more informaton on bringing the program to your school, call Mo Streety at 602/379-1835.